This Virgin Mojito is the perfect refreshment for a hot summer’s day or any party. Discover the original Cuban recipe with all the flavour but no alcohol or sugar. Just like a real trip to Cuba, salud!
5 min
1 serving
Easy
100 ml lime juice + a lime wedge to garnish
1 tbsp Zùsto
2 sprigs of fresh mint, with additional sprigs to garnish
250 ml (diet) tonic water
Sparkling water (approx. 200 ml)
Crushed ice
1.
Pour the (diet) tonic and lime juice into a large glass and add the mint. Crush the mint leaves and add the Zùsto.
2.
Add ice and top the glass with sparkling water.
3.
Serve with mint and lime
1.
A fun twist for the summer: go for a fruity virgin mojito! Add rhubarb and raspberries along with the mint. Pair with Fever-Tree’s Sweet Rhubarb & Raspberry Tonic Water.
Cheers!
| Nutrition per serving (with sugar-free tonic water) | Per 100 ml | Per serving |
|---|---|---|
| Energy (KJ/kcal) | 24.1 / 5.8 | 83.7 / 20 |
| Fats (g) | 0 | 0 |
| Of which saturates (g) | 0 | 0 |
| Carbohydrate (g) | 1.6 | 5.7 |
| Sugar (g) | 0.1 | 0.3 |
| Fibre (g) | 2.9 | 9.9 |
| Protein (g) | 0 | 0.1 |
| Salt (g) | 0.004 | 0.015 |
| Nutri-score | D |
